The creation of this delicious handcrafted truffle cake is a delicate and complicated procedure. The buttery yet light chocolate cake is baked in thin layers and then filled layer by layer with scrumptious chocolate cream. The cake is then covered with finest milk chocolate making it a decadent delight for all occasions.
This cake is available in several sizes:
Mini – 5 portions (cake diameter: 16 cm)
I – 10 portions (cake diameter: 18 cm)
II – 14 portions (cake diameter: 23 cm)
III – 25 portions (cake diameter: 30 cm)
IV – 35 portions (cake diameter: 36 cm)
V – 50 portions (cake diameter: 45 cm)
Additional information
Allergenic ingredients
Eggs Gluten Milk Peel fruits Soybeans